In a recent video, “Savor the Harvest,” I taste test my two fig varieties, plum liqueur, a hot chili from Sicily, harvest calyxes from roselle hibiscus and much more. It is a video I hope you will watch, like and share. I share this newspaper clipping of my mother, who is going downhill fast. Her […]
While all of Hollywood prepped for the Oscar festivities on Sunday, I prepared myself an Oscar-worthy homegrown brunch. The unexpectedly sizzling February propelled my arugula, lettuce and radishes to bolt. And my few, thin asparagus spears were about to flower, as well. Time for another 20-minute meal! Here’s how it all went down…quickly! I took a […]
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