I don’t have a Dapple Dandy Plumcot tree, but, I wish I did! I have a regular plum tree. See my blog post “Plum Silly” . My neighbor gave me a bag of Dandy Dapple Plumcots (or Pluots) that her friend grew in Visalia, CA, and I’ve never tasted a better plum hybrid!
Whereas plumcots and apriplums are first-generation hybrids between a plum parent and an apricot, pluots and apriums are later-generations. Both names plumcot and apriplum have been used for trees derived from a plum seed parent, and are therefore equivalent. – Wikipedia
Have you tried a Dapple Dandy Plumcot (or pluot)? The skin is tender and the flesh is bright red. I made lunch of fresh goat yogurt (I don’t have a goat, either, but I wish I had room for one) with a sliced Dapple Dandy, a drizzle of raw honey and a sprinkling of organic ground nutmeg. Delicious and healthful!
If you enjoyed this post, please let me know and share with a friend. Thanks for your support! ~ Kaye
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